Japanese Rice Washing Bowl with Side and Bottom Drainers$8.95★★★★★14,026
Triangle Sushi Mold, White
$5.49★★★★★218
We mould this white rice press in Yokkaichi to turn warm seasoned rice into uniform shaped portions. The base holds three separate cavities while the matching top plate compresses the grain evenly from above.
It sits in a shallow utensil tray or on the prep counter without crowding the board. Each finished shape measures 1-1/2 l by 1-3/4 in across.
Details
- MakerInomata Chemical, Yokkaichi, Japan
- ShelfRice & Grain
- OriginMade in Japan
What makes it work
- Moulded in Japan from lightweight polypropylene with an overall weight of 0.06 lb.
- Cavities produce three distinct shapes across the plate: a heart, a star, and a bear.
- Overall footprint measures 7 by 2-1/4 by 1-1/2 in H across the outer rim.
- Each pressed rice portion turns out at 1-1/2 l by 1-3/4 in for bento boxes.
How to use
Moisten the interior walls with cold water before adding freshly steamed rice. Fill the three cavities to the upper rim and press the matching lid down firmly with both hands. Invert the mould and tap the base to release the shaped rice portions.
Care
Wash by hand in warm water with mild dish soap and a soft sponge. Air dry completely before placing the top plate back on the base for storage.
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